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Roasting our own
coffee...
motivates us to know:
More about the growers How much the growers are paid
How the world coffee trade either helps or hurts coffee growers, many of
who are among the poorest families in the world.
Certified “Social Purpose” coffee costs more because the
certification processes are run by organizations who charge for this
service and that cost ultimately needs to be passed on to the
customer.
Global to Local offers both certified and what we call “Default
Social Purpose” coffee. These are coffees that may not be certified
Organic, Fair Trade or Shade Grown but still help the causes we
believe are important.
The fact is that many of the growers are too poor to use synthetic
pesticides or fertilizers, and because they are small they join
together forming co-ops to process and ship their coffee.
However, not all coops are permanent, since forming coops often
revolves around a particular crop in a particular year, either to
cover the costs of processing the newly picked beans and/or to put
together enough volume to stock a full container ship.
These more ad hoc coops may not be willing or able to meet all the
requirements of international certification, even while meeting some
of them such as no use of synthetic pesticides or fertilizers
(“organic”) and/or consistently being paid above the world market
floor price even while not quite reaching the official Fair Trade
price.
Nonetheless, this can meet many of the objective of “Fair Trade”,
which is to be paid “sustainable” prices enabling them to stay in
business, keep their land and housing, and feed their families. In
these ways, such arrangements less formal than certified Fair Trade
contracts with supportive buyers nonetheless also helps growers
maintain a higher quality of life than millions of others who have
been driven off their land and out of business due to extremely low
world coffee prices
.Want more “Change” than just what goes into your pocket with your
coffee?
The choice is all yours……
Fair Trade, Organic and Shade Grown are social purpose categories
that may or may not provide the highest quality of coffee at any
given time. Some consumers value social purpose over the ultimate
quality, other don’t.
Global to Local seeks out the best quality coffees that are:
Certified Fair Trade
Certified Shade Grown
Certified Organic
Default Organic -- grown without synthetic pesticides and
fertilizers, but whose growers can’t afford the high price of
certification.
Default Fair Trade -- purchased from small farmers, including the
same grower cooperatives selling Fair Trade but not certified due to
the high cost even while valued for its quality).
Through the variety of coffee we offer from many of the 40 coffee
growing countries, Global to Local gives you the choice of how much
change you want from what you pay for your coffee, but quality and
taste will never be compromised.
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